Located in the Gold Coast neighborhood, Cape Cod has been a Chicago favorite since 1933. This old-world, charming restaurant features an oyster bar and offers fresh seafood from around the world. Chef Terrence Zubieta blends classic and contemporary cuisine with the very best of flavors, keeping patrons coming back for over 80 years. Since its opening, many great people have left their mark on the Cape Cod. To this day visitors of Cape Cod can see the initials of Marilyn Monroe and Joe DiMaggio carved into the world-famous wooden bar. Also of special interest is the eatery’s “Wall of Whiskies and Wine Bottles,” a collection of bottles saved from Prohibition days.
This August dive into traditional land and sea dishes. A must have is the Dover Sole cut table-side then bask in one (1) complimentary Baked Alaska.