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Menus - Dessert Menu

Nantucket Island
Meringue floating in Vanilla Sauce with Toasted Almonds and Caramel Sprinkle - 8.50

Trio of Profiteroles with Vanilla Ice Cream & Chocolate Sauce - 8.50

Crème Brûlée with Seasonal Berries - 8.50

Chocolate Crème Brûlée - 8.00

Key Lime Pie with Mango Kiwi Chutney & Coconut Ice Cream - 8.50

Chocolate Truffle Tort, Poached Pear & Raspberry Soufflé Glace - 8.50

Bread & Butter Pudding on Crème Anglaise - 8.00

Carrot Cake Layered with Cream Cheese - 8.00

The Drake Rice Pudding - 8.00

Apple Tart with Sabayon Sauce & Cinnamon Ice Cream 8.50

Banana Soufflé with Mango Sauce & Chocolate Sauce - 8.50

Chocolate Chip or Plain Cheese Cake - 8.00

Old Fashioned Cherry Pie - 8.00

Blueberry Tart - 8.00

Mixed Seasonal Berries - 8.00

Mango, Lemon, Orange or Raspberry Sorbet - 7.50

Vanilla, Chocolate, Strawberry, Cinnamon, Coconut or White Chocolate Chip Ice Cream - 7.50

Menu items and pricing are subject to change.

 
   
  140 East Walton Place, Chicago, IL   •   60611   •  t. 312.787.2200   •   f. 312.787.1431