Starters and Share Plates
Crab Stuffed Shrimp
served on an avocado salad and cilantro yogurt 16
lobster and shrimp salad on garlic tarragon toast with lemon and chives 15
five west coast oysters, creamed spinach, and Hollandaise sauce 15
five large clams, Nueski bacon, bell peppers, corn bread crumbs, and onion jam 14
Mini Drake Crab Cakes
jumbo lump crab, pickled cabbage, and scallion tartar sauce 16
Beer Battered Oysters
pickled cucumber salad and spicy rouille sauce 15
shaved fennel, lime, and Kalamata olive emulsion 17
ask your server about our daily specials
An 18% gratuity charge will be added to parties of six or larger.
Consumption of raw or undercooked foods may increase risk of food borne illness. Individuals with certain health conditions may be at higher risk.